Ingredients:
Filler: microcrystalline cellulose, polygonum cuspidatum extract, capsule shell: gelatine, colorant: iron oxide red, titanium oxide; ascorbic acid, anti-caking agent: magnesium salts of fatty acids
A study begun in the early 1990s showed that the active ingredient resveratrol contained in red wine has a positive influence on various metabolic processes due to its antioxidant effect. Among other things, it prevents the oxidation of “bad” LDL cholesterol. As a result, it can prevent arteriosclerosis and thus improve cardiovascular health. With PharmaVital resveratrol capsules, you can significantly reduce the strain on your heart and circulation, which is why no household should be without them.
Pro Kapsel / per capule |
Pro / per 100 g |
|
Brennwert / Energy | 5 kJ / 1 kcal | 1192 kJ / 286 kcal |
Fett / Fat | < 0,01 g | 1,7 g |
davon gesättigte Fettsäuren / thereof saturated fatty acids |
< 0,01 g | 1,0 g |
Kohlenhydrate / Carbohydrates | 0,09 g | 21,1 g |
davon Zucker / thereof sugar | 0,00 g | 0,00 g |
Ballaststoffe / Fiber | 0,22 g | 52,0 g |
Eiweiß / Protein | < 0,01 g | 0,54 g |
Salz / Salt | < 0,01 g | 0,09 g |
Vitamin C | 80,0 mg | 18605 mg |
Polygonum cuspidatum Extrakt | 102 mg | 23721 mg |
davon / thereof Resveratrol | 100 mg | 23256 mg |