Gold132

We don’t always have the opportunity to plan our meals with the right foods for healthy eating, such as fruit and vegetables. Therefore an additional intake of vitamins and minerals can be reasonable. Pharmavital’s GOLD 132 capsules contain a rich complex of ingredients with natural extracts and vitamin C. Vitamin C helps to protect the cells from oxidative stress and promotes the healthy functioning of the immune system. A vitamin C defi ciency can result in a weakening of the immune system and can lead to an infection.

Our Gold 132 capsules also contain organic germanium which has multiple functions and can help with a multitude of ailments. It supports the immune system and increased the oxygen saturation of the cells. It also helps the body to normalise its basic physiological functions, for example, reducing raised blood pressure to healthy levels.

Beschreibung

Ingredients:

Reishi mushroom extract, royal jelly, gelatin, grape seed extract, L-ascorbic acid, tomato extract (containing lycopene), Broccoli extract, separating agent magnesium salts of fatty acids

Zusätzliche Information

Nährwertinformationen

per 100 g per capsule 2 capsules
Energy 1544 kJ / 369 kcal 10 kJ / 2,4 kcal 20 kJ / 4,9 kcal
Fat 4,2 g 0,02 g 0,05 g
thereof saturated fatty acids 0,69 g < 0,01 g < 0,01 g
Carbohydrates 47,9 g 0,31 g 0,63 g
thereof sugar 17,0 g 0,11 g 0,22 g
Fiber 0,54 g < 0,01 g < 0,01 g
Protein 28,4 g 0,18 g 0,37 g
Salt 0,24 g < 0,01 g < 0,01 g

Zusammensetzung

per 100 g per capule 2 capsules NRV*
Vitamin C 6033 mg 40,0 mg 80,0 mg 100
Tomato extract 5618 mg 35 mg 70 mg
thereof Lycopene 289 mg 1,8 mg 3,6 mg
Grape seed extract 16051 mg 100 mg 200 mg
thereof Proanthocyandine 15249 mg 95 mg 190 mg
thereof Oligomere Proanthocyanidine 10433 mg 65 mg 130 mg
Reishi mushroom extract 28893 mg 180 mg 360 mg
Royal Jelly 25682 mg 160 mg 320 mg
Broccoli extract 4013 mg 25 mg 50 mg
* NVR / NRV: Prozent der Referenzmengen für die tägliche Zufuhr von Vitaminen und Mineralstoffen gemäß Verordnung (EU) 1169/2011 / Nutrient reference values for the daily intake as defi ned in Regulation (EU) no. 1169/2011